Menu

Menu Date: 
01/30/2013
Fresh Stock: 
Chicken Noodle, Cream of Potato, French Onion, Classic Beef Chili
Parkside Lunch: 
Beef & Bean Burrito, Pulled Pork Sandwich, Fresh Cauliflower, Sauteed Lima Beans with Caramelized Onion, Spanish Rice
Parkside Dinner: 
Breaded Chicken Sandwich, Buffalo Chicken Sandwich, Grilled Mixed Vegetables, Carrots, Sweet Potato Fries
Bravisimo Lunch: 
MTO Chef Salad
Bravisimo Dinner: 
Pork Lo Mein
Pepperazza: 
Hot Sausage
Whole Body Lunch: 
Roasted Vegetable Pizza
Whole Body Dinner: 
Sloppy No Sandwich
The Grille Lunch: 
Footlong Hot Dog
The Grille Dinner: 
Footlong Hot Dog
Specialty Bar Lunch: 
Baked Pasta Bar
Specialty Bar Dinner: 
Baked Pasta Bar
Showcase Salads: 
Full Salad Bar featuring 28 toppings-12 dressings: Vinegars, Oils, 2 Yogurts, Cottage Cheese, 5 Fresh Fruits
Wheatcrafts: 
10 Cold Cereals, 6 Juices, 2% Milk, Skim Milk, Chocolate Milk, and Soy Milk. Coffee, Decaf Coffee, Tea, 12 Soft Drinks, Filtered Water, Fresh Baked Desserts, Breadworks Artesan Breads, NIckles White & Wheat, Rye, Fat-Free Wheat, English Muffins, Bagels, Peanut Butter, Cream Cheese, Butter and Jelly, Soft Serve Ice Cream, 6 Flavors of Perry's Ice Cream, Sundae Toppings, Fresh Baked Cookies, Cakes Pies, and other Homemade Desserts.